Products / GF and DF kürtőskalács coated in almonds

GF and DF kürtőskalács coated in almonds

Bits of almond sticking to the hot sugar glaze make this version truly distinctive, turning it into a real treat. It is roasted over beech charcoal sourced from the Harghita Mountains, which lends it a perfectly crispy, golden brown sugar-coated outer side and a soft inside that instantly captivate most of our customers. A must for nut lovers!

Ingredients:
gluten-free and dairy-free flour mixture (Mimen flour mixture for white bread and milk loaf, NaturBit), sugar, yeast, plant-based margarine, salt, Alpro rice milk

Freshly made each Wednesday in “Édes Mackó” chimney cake pastry shop!

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