Life doesn't stop in Tihany in autumn either - quite the opposite! Since you loved our Crunchy Chimney Cake made with KITKAT® product family so much over the summer, we're making it for you in autumn too!
Here are our themed weekends:
SPECIAL FLAVOUR CRUNCHY CHIMNEY CAKE WEEKEND - September 11-13
We're open every weekend in September too... and for a weekend or two we're bringing you Vitéz Kürtős's most special flavours... available only then!
Like our CITRUS and ROASTED HAZELNUT chimney cake - ❤️ - each one especially crunchy, meaning genuinely crispy! But this weekend too, the star will be the CRUNCHY chimney cake made with KITKAT® - since you're still very much after our July debut!
CRUNCHY CHIMNEY FONDUE VARIATIONS WEEKEND
- September 18-20, October 16-18
One of the most popular members of our Crunchy Chimney Cake made with KITKAT® product family is the CRUNCHY Chimney Fondue - when warm, crispy chimney cake slices are dipped into a silky yet crunchy KITKAT® cream to make them even more special!
And this weekend you can request this crunchy topping alongside any chimney cake.
You have two choices: Classic Chimney Fondue - with a choice of vanilla, walnut, cinnamon, coconut or cocoa chimney cake. Or Special Chimney Fondue - with a choice of raspberry, pistachio or roasted hazelnut chimney cake.
And of course you can mix in our other toppings too: chocolate, chocolate-raspberry, apricot jam, vanilla cream, or pistachio cream. Every extra topping costs just 400 HUF.
"FREE-FROM" CHIMNEY CAKE WEEKENDS - September 25-27, October 30 - Nov. 1
This autumn we're holding gluten-, dairy- and egg-free chimney cake weekends on two more occasions, and we warmly welcome anyone living with a gluten, dairy or egg intolerance to join us for a good chimney cake session!
We'd like to let our dear customers know that unfortunately we can't prepare our "free-from" chimney cakes in a completely separate room, but a dedicated staff member works with them, using separate tables and equipment... however, despite great care, they may still contain trace amounts of gluten, since we make them in the same air space as our traditional products.
Ingredients: gluten- and dairy-free flour mix (Mimen white bread and brioche flour mix, NaturBit), sugar, yeast, vegetable margarine, salt, Alpro rice milk, lemon zest.
VEGAN (dairy- and egg-free) CHIMNEY CAKE DAYS
- October 2-4, November 6-8
Autumn's last VEGAN chimney cake weekend in Tihany!!!!
This time our chimney cake isn't gluten-free, we simply work with dairy- and egg-free ingredients! As throughout the whole season, we hold "vegan" days one weekend a month in Tihany too, when we also make chimney cake from dairy- and egg-free ingredients, so that people following a vegan lifestyle and those with dairy or egg allergies can enjoy chimney cake as well! Good news: our Walnut BARACKBON and Cinnamon SZILVABON will also come in a vegan version, and you can ask for the Chimney FONDUE variations vegan too!
AUTUMN CHIMNEY CAKE PICNIC and "Free-from" Days at the Tihany lookout - October 9-11
Let's enjoy chimney cake along the retaining wall of the Tihany Abbey promenade this autumn too!
Tihany is just as inviting in autumn, especially if we bring along Vitéz Kürtős's most special chimney cake flavours and variations! This weekend we're holding our autumn Chimney Cake Picnic, and on the upper floor of Villa Pisky, at a dedicated stand, we're also making 100% free-from chimney cakes!
Admire the gorgeous panorama, breathe in the autumn scent of the Balaton shore, and enjoy chimney cake with your loved ones! Besides the usual flavours, there'll be chilli-chocolate, citrus, roasted hazelnut, and pumpkin-spice chimney cake! But of course our tried-and-true favourites are still here too, like raspberry, pistachio, chocolate chip!
You can also request these flavours in Fondue Variations, since we're firing up the Chimney FONDUE pot too!
You can also try the Chilli-Chocolate BARACKBON, the Roasted Hazelnut CSOKIBON, or the Pumpkin-spice SZILVABON. Which one will be your favourite?
Before your chimney cake, we recommend the dishes at Pisky Villa, and all weekend long, Lavender Tihany's product showcases and culinary tastings!
Who will we meet on the first weekend of October?
FESTIVE CHIMNEY CAKE WEEKEND - October 23-25
For the festive long weekend, we'll be open for 3 days in Tihany.
We're preparing our usual national-coloured, 3-flavour chimney cake, which this time you can request not only as a classic chimney cake, but also as a Chimney FONDUE and as a KÜRTŐSBON with all 3 flavours! Never before in Tihany!
Season-closing KÜRTŐSBON weekend - November 6-8.
Let's say goodbye together, in style, to the 2025 Tihany season!
Although our filled-dough chimney cake is available every weekend, this weekend we're focusing on it exclusively: and you can not only order the popular combinations, like the Raspberry CSOKIBON, Walnut BARACKBON, Cinnamon SZILVABON and Pistachio PISZTABON - you can fully mix and match them too - whichever cream you'd like inside, and whichever flavour on the outside!
We're curious what new KÜRTŐSBON combinations will be born?
And we've got a game too: every 50th numbered KÜRTŐSBON customer gets another one as a gift.
We look forward to welcoming you with great love to our Autumn Chimney Cake Weekends, and of course, not only then!
We reserve the right to change the program and offerings!
The Vitéz Kürtős team