The first genuinely special kürtőskalács flavour that is associated with the name of Vitéz Kürtős! It is roasted over beech charcoal sourced from the Harghita Mountains, which lends it a perfectly crispy, golden brown sugar-coated outer side and soft inside that instantly captivate most of our customers. The contrast of slightly tangy lyophilised (freeze-dried) raspberries and caramelised sugar baffles and enchants you – this why it is recommended to every gourmet who is open to novelties and unique flavours.